CHICK CHICK CHICKEN CUTLETS

Sometimes, I get totally bored by eating chicken thighs, breasts and fillets...... So I tried something ingenious with chicken, I got chicken mince instead of the pieces. Threw some ingredients to it and that tasted like chicken heaven. I had these cutlets with bun, like an Indian burger.
Everybody in my house loves it, we have this normally on Sunday mornings.............as its a lethargic rest day for us, so the dish should be heavy and comforting as well.
My mother guided me during this experiment, otherwise, I would have made a blunder...!!
Because of the supervision, this dish came out perfectly........... with no cutlets left in the plate.
Here's the recipe-

 MIXTURE-

  1. half kg chicken minced
  2. one onion
  3. green chilly 2 chopped
  4. coriander a handful chopped finely
  5. salt
  6. red chilly powder
  7. turmeric
  8. eggs 2
  9. gram flour(if the mixture doesn't hold in)
  10. oil


PROCEDURE-

  • heat some oil in a big flat pan
  • mix all the ingredients as mentioned above and make small patties  of it
  • place these small priceless babies on the pan quite gently
  • as chicken doesn't take too much time to cook, let both the sides turn a little crusty
  • serve hot, with some buns
Enjoy this Indian chicken burger.
                                                                                                     ABHILASHA.FRANCIS

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